Potatoes Au Gratin satisfy my need for creamy, cheesy goodness and creates a side dish that your entire family will love! KISS Au Gratin Potatoes A Kitchen Hoor's Adventures garlic, salt, medium potatoes, Gruyere cheese, pepper, freshly ground nutmeg and 1 more Au Gratin Potatoes … It's a great side dish with a roast pork loin or beef tenderloin. Layers of thinly sliced Yukon Gold potatoes, stacked with Gruyere cheese and golden sauteed onions make this French side dish. You may feel intimidated by the words, Au Gratin, but don’t be! 13 Crowd-Pleasing Au Gratin Potato Recipes, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents, 5 cups thinly sliced peeled potatoes (about 6 medium). Idahoan's Au Gratin Mexicali is a spicy twist on traditional potatoes. Layer 1/2 of the potatoes into bottom of the prepared casserole dish. Preparation. i used half and half instead of the 2% milk. Add a little Mexican flair to your potatoes with this recipe. Stir in flour, salt and pepper until smooth. Not for those on a low fat diet! Spoon potato mixture into one 11 x 7 inch baking dish. When your main dish recipe needs a decadent side dish sidekick, there’s nothing like a creamy, thyme-infused cheesy potatoes au gratin recipe to do the job, and to do it easily too. My mom made it for Thanksgiving every year. Bring to a boil; cook and stir 2 minutes or until thickened. The culinary terms are often used interchangeably which causes a bit of confusion. Well, the only thing I didn't forget was this special potato gratin that Chef John Schenk taught me how to make 10 years ago at his restaurant Strip House. These are the easiest, creamiest potatoes au gratin I have ever had... YUM! Staff Picks Spinach, Caramelized Onion, and Muenster Au Gratin Potatoes Rating: Unrated 111 A creamy cheesy au gratin potato dish with added spinach and caramelized onion goodness https://www.tasteofhome.com/collection/au-gratin-potatoes-recipes Plus a secret tip to keeping the potatoes crispier in the crockpot. Every slice of potato was covered in creamy cheese sauce. They say what happens in Vegas, stays in Vegas, but that's mostly because people just don't remember exactly what happened. baking dish. Add comma separated list of ingredients to include in recipe. Allrecipes is part of the Meredith Food Group. Slowly stir in milk, garlic, dried onions, salt, and pepper and cook on low until boiling. If you can find some wild mushrooms like morel, chanterelle, porcini, or lobster, use them. Cooking for a crowd? Gradually add milk. Uncover; bake 30-40 minutes or until the potatoes are tender. Potatoes Au Gratin Recipes. https://www.thespruceeats.com/gratin-dauphinois-recipe-1375736 Add a little salsa, some cheese, and presto, you're done! Pour warm cream mixture over top. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. Thinly sliced potatoes get layered with cheddar cheese and a cream sauce then baked to perfection, the result heavenly melt in your mouth potatoes … These super creamy and rich restaurant style potatoes will be gobbled up fast. Experiment with different cheeses for variety. Sprinkle with the remaining Cheddar. This is the recipe of a friend of my parents. (It should come about 3/4 of the way to … The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience. I eat it as a vegetarian main with a salad. A creamy cheesy au gratin potato dish with added spinach and caramelized onion goodness. The BEST recipe for Homemade Au Gratin Potatoes.This super cheesy recipe is honestly easy to make and a huge holiday table crowd pleaser! Meanwhile, slice potatoes 1/8 inch thick; transfer to a bowl. In French, Au Gratin means “by grating” or “with a crust.” This potato recipe is au gratin because we top the thinly sliced potatoes … I never use measurements, so go with your gut! Melt butter in a Dutch oven over medium-high heat. Unmitigated disaster!!!!!!!! This Cheddar au gratin dish has slices of fennel and a touch of nutmeg for a delicious potato side dish. Simple, simple, simple! —Cris O'Brien, Virginia Beach, Virginia. Combine the cream and milk in a bowl. And pretty much any vegetable pairs with au gratin potatoes as a second side. https://www.bettycrocker.com/recipes/cheesy-au-gratin-potatoes YUM!" For a little bit of kick, use pepper Jack cheese in place of the Monterey Jack. This recipe is extremely bland. I follow the recipe and use cream instead of milk, and there is always pockets of grease when I take them from the oven. https://thesuburbansoapbox.com/best-potatoes-au-gratin-recipe Dot the top with 2 tablespoons butter. 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